Hiatus
Our team has had some personal and family issues arise this year, and made the decision to take a break from investigating for a while. Things have recently started to slow down, however, so we're open to scheduling and getting back into the swing of helping people. Feel free to contact us!
November
11/07/23 - Undisclosed Business, MI.
11/18/23 - Residence, Laingsburg, MI.
11/19/23 - Bar/Restaurant, Harrison MI.
Location: Durand, MI - Date: 09/19/2011
Start Time: 11:00 PM - End Time: 4:00 AM
Moon Phase: 54% of full - Third Quarter
Solar/Geomagnetic Activity: Active, Quiet
Weather: Cool, Foggy - Temperature: Around 55°
5 investigators present, 1 fill-in..
Felicia Rodriguez, Tom Nohel, Martin Garcia, Monica Lerma, Amy Tottingham and fill-in, Shelly
Owner and several employees have experienced things. Packages of buns being thrown off shelves and landing in the middle of the floor, can of cooking spray also thrown and ending up in the middle of the floor; sounds of the back door being opened in the middle of the night with only the owner in the building; occasional voices being heard by different employees...
The majority of the building is under construction and being renovated at the time of investigation. The building consisted of the take-out/register area (the only area actually open right now), kitchen, lobby/dining area, a side room that's being used as an office right now.. along with other smaller rooms, storage closets, bathrooms, etc. on the main floor. Upstairs consisted of several rooms/apartments and the loft area (also under construction and which we did investigate). Downstairs was a big, open basement, which spanned the whole building, front to back. All in all, huge space with a lot of square footage to cover!
We had 4 cameras recording.. IR cam 1: in the kitchen covering the area where objects fly off shelves, IR cam 2: in the lobby/dining area spanning the room and facing the back hallway, which is under construction, IR cam 3: in the old, original basement, IR cam 4: in the upstairs original loft, which is also under construction and being redone.
We had 4 voice recorders, one in the lobby/dining area, one in the upstairs loft, one in the basement, and the 4th was carried around by teams as they investigated. We also had 2 EMF meters, a digital thermometer, and digital cameras.. along with our other usual equipment.
We got to the restaurant around 10:30 pm. We have already investigate here once before, click here for that info, so we didn't need to be shown around. We knew where we wanted things so we just got to it! We set up "central base" inside this time, in the front take-out waiting area. Once we had the cameras set up and running.. we took photos, temp. and EMF readings. Then we went lights out. We took about 20 minutes of silent treatment before the first team of 2 went inside for their session..
Tom Nohel, Martin Garcia
Investigated: Loft, Basement, Dining area
Approx. Time Inside: 1 hour / Personal Experiences: Possible
Amy Tottingham, Monica Lerma
Investigated: Basement, Dining area, Basement, Loft
Approx. Time Inside: 1 hour / Personal Experiences: Yes
Felicia Rodriguez, fill-in Shelly
Investigated: Basement, Dining area
Approx. Time Inside: 1 hour / Personal Experiences: Possible
